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Honey Chipotle Ribs
From Statesboro Market2Go
<p>A sweet & spicy rib recipe! Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: www.tasteofhome.com (Entered by Ariana Giddens)
Serves: 12
Ingredients
6 pounds
Pork ribs
3 cups
Ketchup
2 bottles
Guinness beer
2 cups
Barbecue sauce
2/3 cup
Honey
1 small
Onion (chopped)
1/4 cup
Worcestershire sauce
2 tablespoons
Dijon mustard
2 tablespoons
Chopped chipotle peppers in adobo sauce
4 teaspoons
Ground chipotle pepper
1 teaspoon
Salt
1 teaspoon
Garlic powder
1/2 teaspoon
Pepper
Step by Step Instructions
- Wrap the ribs in heavy-duty foil and grill them covered for 1 to 1 1/2 hours.
- Combine the ketchup, beer, barbecue sauce, honey, onion, Worcestershire sauce, honey, mustard, peppers in sauce, ground chipotle pepper, salt, pepper, and garlic powder in a saucepan and bring the mixture to a boil, then reduce to a simmer and let cook uncovered for 45 minutes (stir occasionally)
- REmove the ribs from the foil and pace them over direct heat. Baste them with the sauce and grill them (covered) for 30 minutes (turn them once and baste them periodically throughout the cooking process). Serve the ribs with the remaining sauce.