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Strawberry Waffles
From Statesboro Market2Go
<p>Crispy waffles, farm fresh strawberries, homemade whipped cream, what’s not to love? Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: littlesunnykitchen.com (Entered by Ariana Giddens)
Serves: 10 waffles
Vegetarian!
Ingredients
2 cups
All-purpose flour
2
Eggs
1 teaspoon
Salt
4 teaspoons
Baking powder
2 tablespoons
Granulated sugar
1 1/2 cups
Milk
1/3 cup
Butter (melted)
1 teaspoon
Vanilla extract
1/3 cup
Strawberries
Topping suggestions include:
Whipped cream
Powdered sugar
Sliced strawberries
Strawberry sauce
Ice cream
Step by Step Instructions
- Preheat your waffle iron. Whisk the eggs, milk, melted butter, and vanilla extract together.
- Stir in the flour, salt, baking powder, and sugar until just combined, then gently stir in the strawberries.
- Spray the waffle iron with cooking spray and add an amount of batter that is appropriate to make waffles depending upon the size of the waffle iron and cook to desired texture. Repeat until the batter is used up.
- Serve the waffles warm and topped as desired.