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Cheesy Feta Tomato Slices
From Statesboro Market2Go
<p>These sensational slices are perfect for a savory breakfast! Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: hungryhappens.net (Entered by Ariana Giddens)
Serves: 9 slices
Vegetarian!
Ingredients
2 extra large
Tomatoes
3
Eggs
1 handful
Spinach (chopped)
1/2 block
Feta cheese (crumbled)
1/2 teaspoon
Garlic powder
1/2 teaspoon
Onion powder
Salt & pepper to taste
1 cup
Shredded mozzarella cheese
Fresh basil (for garnish)
Step by Step Instructions
- Preheat oven to 350 degrees and line a baking sheet with parchment paper.
- Slice the tomatoes into thick rounds with thick side boarders. Use a paring knife to remove the innards of each tomato round. Chop the tomato innards into small pieces.
- Put the tomato rounds onto the prepared baking sheet.
- Beat the eggs in a bowl, then mix in the tomato innards, chopped spinach, crumbled feta, garlic powder, and onion powder.
- Fill each tomato round with the egg mixture, then top each one with shredded mozzarella cheese.
- Bake for 25 minutes, then garnish the slices with fresh basil.